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ISSN:0248-1294

1Australia 1Cambodia 1Citrus latifolia 1Lycopersicon esculentum 1citrus 1fruit color 1fruit senescence 1green life 1lime 1plastic film bags 1postharvest quality management 1tomato 1tropical climate conditions

1Golding, J. B. 1Ku, V. V. V. 1Li, Yongxin 1Newman, S. 1Sambath, Sonnthida

Date

12017 12018

Facets

1Australia 1Cambodia 1Citrus latifolia 1Lycopersicon esculentum 1citrus 1fruit color 1fruit senescence 1green life 1lime 1plastic film bags 1postharvest quality management 1tomato 1tropical climate conditions

1Golding, J. B. 1Ku, V. V. V. 1Li, Yongxin 1Newman, S. 1Sambath, Sonnthida

Date

12017 12018

Title
Creator
Date

Retention of green colour of tomatoes marketed as a green vegetable at ambient conditions in Cambodia with modified atmosphere storage and fumigation with 1-methylcyclopropene (1-MCP)

- Sambath, Sonnthida, Wills, R. B. H., Ku, V. V. V., Newman, S.

Creator: Sambath, Sonnthida , Wills, R. B. H. , Ku, V. V. V. , Newman, S.
Resource Type: journal article
Date: 2018

Storage at elevated ambient temperature and reduced ethylene delays degreening of Persian limes

- Li, Yongxin, Wills, R. B. H., Golding, J. B.

Creator: Li, Yongxin , Wills, R. B. H. , Golding, J. B.
Resource Type: journal article
Date: 2017

1

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